Bluefin Tuna Otoro is the most luxurious and highly prized cut of Hon Maguro, taken from the richly marbled underbelly of the fish. Revered for its pale pink flesh and striking, web-like white fat marbling, Otoro delivers an unparalleled “melt-in-your-mouth” experience. Exceptionally rich yet delicate, it offers a silky, buttery texture with a subtly sweet, lingering umami finish.

Storage Instructions:

🧊 Keep frozen for up to 2 days.
🍣 Consume the day after defrosting for peak flavor.
🚫 Do not refreeze after defrosting.

Key Highlights:

• Ultimate fatty cut (Otoro)
• Intense, web-like white marbling
• Ultra-rich, buttery, and creamy texture
• Naturally high in Omega-3 Fatty Acids
• Sweet, luxurious umami flavor

Country of Origin: Japan
Weight: 300–500g / pkt
Packing: Frozen, vacuum-sealed

Pictures are for illustration purposes. Size, weight & marbling may vary.